Tuna Casserole - cooking recipe

Ingredients

2 c. cooked macaroni
1 can mushroom soup
1 c. milk
1/4 lb. Velveeta cheese
2 Tbsp. minced onion
1/2 c. chopped pepper
1 (6 1/2 oz.) can tuna

Preparation

Cook macaroni according to directions, drain and salt.
Mix the remaining ingredients and add the macaroni.
Put in a greased casserole and bake at 350\u00b0 for 45 minutes.