Deer Roast - cooking recipe
Ingredients
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1 deer roast
1/2 c. apple cider vinegar
1/4 lb. white pork meat
1 apple
1 onion
1 red pepper
Preparation
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Soak meat in 1/2 cup apple cider vinegar overnight.
Rinse, place meat in a gallon pot and cover with water.
Add pork meat, 1 whole apple, 1 onion and 1 red pepper.
Cook 2 hours or until fork-tender.
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