Old Fashion Icebox Fruit Cake - cooking recipe

Ingredients

1 box graham cracker crumbs
1 lb. chopped pecans
1/2 lb. chopped English walnuts
1/2 lb. black walnuts
1 1/2 lb. candied cherries (red and green), cut in half
2 boxes raisins (1 white and 1 dark)
1 fresh coconut and juice or 2 pkg. frozen coconut
1 lb. chopped dates
1 large bag miniature marshmallows
1 can Eagle Brand milk
1/4 tsp. each nutmeg, cinnamon and cloves

Preparation

Melt marshmallows with Eagle Brand milk.
Mix other ingredients in very large mixing bowl. Add marshmallow mixture to the dry ingredients. Begin kneading with hands.
Mix well.
Pack in wax paper lined tube pan.
Keep refrigerated. Wait 2 to 3 days before cutting cake.