Tuna Casserole - cooking recipe

Ingredients

1 can tuna
2 c. noodles, cooked
1/2 c. carrots
1/2 c. peas
1 can mushroom soup with 1 can water
1 c. grated cheese

Preparation

Cook noodles and drain.
Mix soup with water.
Place noodles in a 9 x 13-inch or smaller pan.
Layer noodles, tuna, carrots, peas and cheese.
Pour soup over.
Bake at 350\u00b0 until done.