Goulash - cooking recipe

Ingredients
    2 1/2 c. cooked macaroni
    1 lb. hamburger meat
    1 medium onion, chopped
    1 can tomatoes, chopped
    1 can (6 oz.) tomato paste
    garlic powder or minced to taste
    Italian seasoning or oregano to taste
Preparation
    Brown meat with onion, add all other ingredients and cook until well blended and seasoned.
    Salt and pepper to taste.
    Add macaroni last.

Leave a comment