Easy Casserole - cooking recipe

Ingredients

2 sliced potatoes
2 sliced celery
2 sliced carrots
2 sliced onions
1 lb. ground turkey or beef
tomato soup
nutmeg

Preparation

Layer vegetables in casserole dish.
Top with turkey or beef that has been browned.
Sprinkle with nutmeg.
Top with undiluted can of tomato soup.
Cover casserole.
Bake at 350\u00b0 for 1 to 1 1/2 hours or until carrots are done.