Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cornstarch
1 c. water
1 qt. strawberries

Preparation

Halve
1 cup berries. Combine with sugar, water and cornstarch. Cook over low heat until it thickens.
Cool, then stir in the remainder of the quart of berries and a few drops of red food coloring. Pour into baked pie shell.
Chill well.