Oven Barbecued Chicken - cooking recipe

Ingredients

1 (3 lb.) fryer, cut in serving pieces
3 Tbsp. butter
1 large onion, chopped fine
1 c. water
2/3 c. catsup
1/2 tsp. salt
1/8 tsp. black pepper
1 tsp. vinegar
3 tsp. brown sugar
1 Tbsp. prepared mustard
2 Tbsp. Worcestershire sauce
1/2 c. sweet pickle juice

Preparation

Flour chicken as for frying.
Roast for 30 minutes in a preheated 350\u00b0 oven.
Melt butter in a frying pan; add onion and brown lightly.
Add water and remaining ingredients.
Bring to a boil and simmer for 5 minutes. Pour over chicken and bake for 30 more minutes.