Ingredients
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1 2/3 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. butter
1 1/2 c. firmly packed brown sugar
1 egg
1 tsp. vanilla
1 c. pecans
1 c. brown sugar
1/2 c. cream
1 c. confectioners sugar
Preparation
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Sift flour with baking powder and salt; set aside.
Cream butter.
Add brown sugar gradually, creaming well.
Blend in egg, vanilla and dry ingredients; mix well.
Drop by rounded teaspoonful onto ungreased baking sheets.
Bake at 350\u00b0 for 10 to 12 minutes.
Cool.
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