Chocolate Dessert(Best To Make The Night Before) - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1/2 c. pecans, chopped
8 oz. Cool Whip
8 oz. cream cheese
1 c. powdered sugar
2 small boxes instant chocolate pudding
3 c. milk
Cool Whip

Preparation

Melt margarine.
Add flour and pecans.
Spread in 9 x 12-inch pan.
Bake 15 minutes at 350\u00b0.
Cool.