Peanut Butter Sheet Cake - cooking recipe

Ingredients

1 stick margarine
1/2 cup peanut butter
1 cup water
1/2 cup vegetable oil
2 cup sugar
2 cup flour
1 tsp. vanilla
1 tsp. soda
2 eggs (slightly beaten)
1/2 cup milk

Preparation

Bring margarine, peanut butter, water and oil to a boil.
Cool sightly.
Add remaining ingredients.
Pour into well greased and floured jelly roll pan or deep cookie sheet.
Bake 15 minutes at 375 degrees.