Artie'S Fruit Cake - cooking recipe

Ingredients
    4 c. applesauce
    3 c. sugar
    1 c. nuts, chopped
    1/4 tsp. salt
    1 1/2 tsp. cinnamon
    1 1/2 tsp. allspice
    1 1/2 tsp. ground cloves
    4 tsp. baking soda
    1/2 box raisins
    1/2 pkg. chopped dates
    5 c. flour
    2 c. shortening
    32 oz. candied cherries
    16 oz. candied mixed fruits
Preparation
    Preheat oven
    to
    375\u00b0.
    Cream\tsugar and shortening in large mixing bowl;
    add
    flour,
    baking soda, salt, nuts, raisins, dates,
    candied
    fruits and spices.
    Heat applesauce and add to mixture.
    Fold
    together
    until
    mixture is completely consistent. Grease sides,
    bottom
    and
    stem of an angel food cake tin.
    Line with waxed paper.
    Place fruit cake mixture in cake tin.
    Bake 2 1/2 to 2 3/4 hours.

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