Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 (20 oz.) pkg. frozen Tater Tots
    1 pkg. dry onion soup mix
    1 can cream of chicken soup
Preparation
    Brown hamburger.
    Heat soup and salt and pepper to taste. Place meat in baking dish.
    Spread Tater Tots (don't thaw).
    Pour soup over mixture and bake at 350\u00b0 for 45 minutes.

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