7-Layer Casserole - cooking recipe

Ingredients
    3/4 c. uncooked rice and 3 Tbsp. water
    1 c. corn
    sprinkle of salt and pepper
    2 cans tomato sauce, divided
    3/4 c. water, divided
    1/2 c. each onion and pepper, chopped
    3/4 lb. ground beef
    4 strips bacon
Preparation
    Layer rice and 3 tablespoons water and the corn.
    Sprinkle with salt and pepper.
    Pour over 1 can tomato sauce and 1/2 cup water. Layer chopped onion, pepper and ground beef.
    Salt and pepper. Pour over 1 can tomato sauce and 1/4 cup water.
    Cover with bacon. Cover.
    Bake in 350\u00b0 oven for 1 hour.
    Uncover; bake 30 minutes longer until bacon is crisp.

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