7-Layer Casserole - cooking recipe
Ingredients
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3/4 c. uncooked rice and 3 Tbsp. water
1 c. corn
sprinkle of salt and pepper
2 cans tomato sauce, divided
3/4 c. water, divided
1/2 c. each onion and pepper, chopped
3/4 lb. ground beef
4 strips bacon
Preparation
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Layer rice and 3 tablespoons water and the corn.
Sprinkle with salt and pepper.
Pour over 1 can tomato sauce and 1/2 cup water. Layer chopped onion, pepper and ground beef.
Salt and pepper. Pour over 1 can tomato sauce and 1/4 cup water.
Cover with bacon. Cover.
Bake in 350\u00b0 oven for 1 hour.
Uncover; bake 30 minutes longer until bacon is crisp.
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