Super Nacho Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
salt and pepper to taste
1 or 2 cans refried beans
1 can chopped green chilies
2 to 3 c. shredded Monterey Jack cheese
3/4 c. hot to medium taco sauce
1/4 c. green onion
1 c. black olives
1 c. avocado dip
1 c. sour cream
taco chips
Preparation
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Fry meat and onion.
Drain.
Spread beans in 10 x 15-inch pan. Top with meat and onion.
Sprinkle chilies over meat.
Cover with cheese.
Top with taco sauce or salsa.
Bake at 400\u00b0 for 20 minutes.
Garnish with green onion, and black olives.
Spread avocado dip to cover and sour cream.
Serve with taco chips.
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