Sugar Cream Cake - cooking recipe

Ingredients

1 box yellow cake mix
3 eggs
1 stick margarine, melted
1 (8 oz.) cream cheese
1 lb. box powdered sugar
1 tsp. vanilla

Preparation

Mix cake mix, 2 eggs and margarine until well blended.
Pour and spread into a greased and floured 13 x 9-inch pan.
Mix cream cheese, 1 egg, powdered sugar and vanilla.
Spread over the top of the cake mixture and bake at 325\u00b0 for 45 to 60 minutes.