Broccoli Cheese Casserole - cooking recipe

Ingredients

1 pkg. chopped frozen broccoli
1 can cream of mushroom soup
1 c. instant rice
1 c. cold water
1/2 stick butter, melted
1/2 lb. velveeta cheese, grated

Preparation

Mix all ingredients together.
Pour into ungreased casserole dish.
Bake uncovered at 350 degrees, until browned lightly on top.
Approximately 1 hour.