Cranberry Conserve(Serves 8 To 12) - cooking recipe
Ingredients
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1 pkg. cranberries, cooked per directions
1 (9 oz.) can crushed, drained pineapple
1/2 c. seedless raisins
1/2 c. chopped walnuts or pecans
1/8 tsp. ground cloves
Preparation
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Stir well, cover and chill.
The best Thanksgiving cranberry sauce!
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