Cranberry Conserve(Serves 8 To 12) - cooking recipe

Ingredients
    1 pkg. cranberries, cooked per directions
    1 (9 oz.) can crushed, drained pineapple
    1/2 c. seedless raisins
    1/2 c. chopped walnuts or pecans
    1/8 tsp. ground cloves
Preparation
    Stir well, cover and chill.
    The best Thanksgiving cranberry sauce!

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