Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks oleo
2 c. sugar
1 1/2 c. flour
4 eggs
2 Tbsp. vanilla
1 1/2 c. coconut
1 1/2 c. chopped nuts
2 Tbsp. cocoa
1 jar marshmallow cream
1 box powdered sugar
1 tsp. vanilla
1 stick oleo
1/2 c. canned milk
1/3 c. cocoa

Preparation

Cream sugar, cocoa and oleo.
Add egg and vanilla.
Mix well. Add flour, coconut and nuts.
Bake in sheet pan for 30 to 35 minutes in 350\u00b0 oven.
When cake is done and still hot, spread a large jar of marshmallow cream over the top.
Let cool and then frost with the following: