Pumpkin Bread - cooking recipe

Ingredients
    4 eggs
    3 c. sugar
    1 c. oil
    1/3 c. water
    2 c. pumpkin
    3 1/2 c. sifted flour
    2 tsp. baking soda
    1 1/2 tsp. salt
    1 tsp. cinnamon
    1 1/2 c. chopped pecans
Preparation
    Beat eggs gently with sugar.
    Add oil, water and pumpkin. Sift flour, soda, salt and cinnamon and add to mixture.
    Add nuts. Bake 1 hour at 350\u00b0.
    Makes 3 loaf pans.

Leave a comment