Pumpkin Bread - cooking recipe
Ingredients
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4 eggs
3 c. sugar
1 c. oil
1/3 c. water
2 c. pumpkin
3 1/2 c. sifted flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 1/2 c. chopped pecans
Preparation
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Beat eggs gently with sugar.
Add oil, water and pumpkin. Sift flour, soda, salt and cinnamon and add to mixture.
Add nuts. Bake 1 hour at 350\u00b0.
Makes 3 loaf pans.
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