Mixed Vegetable Casserole - cooking recipe

Ingredients

1 can mixed vegetables, drained
1/2 c. celery, chopped coarse
1/3 c. onion
1/2 c. mayonnaise
1/2 c. Cheddar cheese
1 stick margarine, melted
1 roll Ritz crackers, crushed

Preparation

Mix together first 5 ingredients. Top with melted margarine mixed with Ritz cracker crumbs. Sprinkle on top. Bake at 350\u00b0 for 30 minutes.