Ham Barbecues - cooking recipe

Ingredients

1 bottle chili sauce
1 to 2 Tbsp. vinegar
1/3 c. water
3 to 5 Tbsp. brown sugar
3 tsp. prepared mustard
2 lb. sliced ham

Preparation

Mix together first 5 ingredients and simmer for 10 minutes. Add ham and heat 5 minutes.
Serve on buns.