Chocolate Walnut Chess Tarts - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1 small can evaporated milk
1 tsp. vanilla flavoring
1/2 stick margarine
3 Tbsp. cocoa
1 c. walnut pieces

Preparation

Melt margarine in large bowl.
Add cocoa and sugar, mixing well.
Add eggs and beat well.
Add remaining ingredients and pour into purchased unbaked tart shells.
Bake at 350\u00b0 degrees for about 20 minutes or just until cracks begin to form on top of filling.