Chicken Joseph - cooking recipe

Ingredients

2 lb. boneless, skinless chicken breasts
salt and pepper to taste
garlic powder to taste
1 1/2 c. Parmesan cheese
1 (12 oz.) can mushrooms
8 oz. sour cream
1 can cream of asparagus soup
1 Tbsp. white wine

Preparation

Mix together the sour cream, soup and wine.
Spray a 9 x 13-inch pan with Pam.
Place chicken in single layer in pan; sprinkle with seasonings and cheese.
Top with mushrooms and soup. Bake at 350\u00b0 for 1 hour and 15 minutes.