Punch(Very Good) - cooking recipe

Ingredients
    2 small pkg. Jell-O (any flavor)
    2 c. hot water
    1 large can pineapple juice
    2 large bottles ginger ale
    1 small bottle almond flavoring
Preparation
    Mix Jell-O and hot water; add pineapple juice, water, sugar and almond flavoring.
    Freeze or use immediately.
    Take out of freezer about 6 hours before you are ready to use.
    Pour ginger ale over frozen mixture.
    Use 1 or 2 cups sherbet.
    One recipe makes 30 cups.

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