Punch(Very Good) - cooking recipe
Ingredients
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2 small pkg. Jell-O (any flavor)
2 c. hot water
1 large can pineapple juice
2 large bottles ginger ale
1 small bottle almond flavoring
Preparation
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Mix Jell-O and hot water; add pineapple juice, water, sugar and almond flavoring.
Freeze or use immediately.
Take out of freezer about 6 hours before you are ready to use.
Pour ginger ale over frozen mixture.
Use 1 or 2 cups sherbet.
One recipe makes 30 cups.
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