Tamale Pie - cooking recipe

Ingredients

1 lb. ground beef
1 bag corn chips
1 can tamales
2 cans chili
8 slices American cheese

Preparation

Brown ground beef and drain. Crush corn chips and spread on the bottom of a 9 x 13-inch pan. Add chili to ground beef and spread on corn chips. Slice tamales and layer on top of beef. Top with layer of cheese. Heat in oven at 350\u00b0 until cheese melts.