Crescent Coffee Cake - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 egg, separated
1 tsp. vanilla
lemon juice to taste (2 Tbsp.)
1/4 c. chopped pecans

Preparation

Use a 9 x 13-inch baking pan.
Oven: 350\u00b0.