Banana Pudding - cooking recipe

Ingredients

5 ripe bananas
1 box vanilla wafers
1 c. sugar
2 1/2 c. milk
2 Tbsp. flour
3 egg yolks
1 tsp. vanilla flavoring
1/2 c. sugar
3 egg whites

Preparation

Mix sugar and flour together.
Add milk and egg yolks that have been beaten or mixed.
Cook until you have desired thickness.
Add vanilla and let cool.
Pour over layered bananas and wafers.
Beat egg whites until stiff.
Add 1/2 cup sugar and put on top of pudding and brown in oven.