Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 c. elbow macaroni, cooked
1/4 c. water
1/2 tsp. basil
1 c. shredded Mozzarella cheese
1 (15 oz.) can tomato sauce
1/2 tsp. garlic salt
1/2 tsp. oregano
1/2 c. chopped onions

Preparation

Brown meat and onion.
Add cooked noodles.
Mix tomato sauce, water and seasonings.
Set aside 1/4 cup of sauce mix.
Add remaining sauce to meat mixture.
Layer meat and cheese twice. Put set aside sauce on top.
Bake at 375\u00b0 for 30 minutes.