Breakfast Taco - cooking recipe

Ingredients

corn or flour tortillas
2 eggs
4 strips bacon
2 potatoes
1/4 c. grated Cheddar cheese

Preparation

Spray skillet with vegetable oil.
Dice potatoes and bacon. Scramble eggs in small bowl.
Cook diced bacon in skillet.
Add potatoes.
Cover with lid for about 3 minutes until cooked, then add eggs in and cook until done.
Warm tortilla and add 3 tablespoons cooked eggs, bacon and potatoes into tortilla and top with cheese; enjoy.