Pecan Pie - cooking recipe

Ingredients
    1 c. sugar
    3 eggs
    1/4 c. flour
    1 1/4 c. nuts
    1 c. Karo
    1/4 c. milk
    vanilla
Preparation
    Mix all together.
    Pour in crust.
    Bake at 350\u00b0 to 375\u00b0 for 45 minutes.

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