Cheese Danish - cooking recipe

Ingredients

2 pks crescent rolls
2 pkg (8oz ea) cream cheese
1 egg
1 t vanilla
1 c sugar
1/2 c chopped pecans
1/4 c sugar

Preparation

Grease a 13 x 9 pan.
Unroll rolls in bottom of pan.
Mix cheese, sugar, egg yolk and vanilla.
Spread mixture on top of rolls.
Spread 2nd pkg of rolls on top.
MIx nuts and sugar and sprinkle on top.
Bake at 350 degrees for 30 minutes.
Cut when cool.