Ingredients
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2 sticks oleo
1 c. brown sugar
1 c. white sugar
2 c. flour
1 tsp. cinnamon
about 2 c. pecans
1 tsp. soda
1 c. buttermilk
2 eggs
Preparation
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Combine oleo, brown sugar, white sugar, flour and cinnamon. Take out 1/2 cup of this mixture and mix with pecans for topping. Set aside.
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