Bran Muffins(12 Muffins) - cooking recipe

Ingredients

1 c. bran cereal
1/2 c. whole wheat flour
1/2 c. plain flour
1 tsp. soda
2 Tbsp. butter
2 Tbsp. honey
1 c. buttermilk or 1 c. yogurt with 2 Tbsp. water added
2 eggs
1/2 c. raisins or other chopped, dried fruit

Preparation

Combine bran, flour and baking soda.
Combine butter and honey. Melt together in saucepan or microwave.
Combine buttermilk, eggs, butter and honey together; beat well.
Add to dry ingredients. Stir just to moisten dry ingredients.
Add raisins.
Divide among 12 greased or paper lined muffin cups.
Bake at 350\u00b0 for 20 minutes.