Chocolate Silk Pie - cooking recipe

Ingredients

1/2 c. margarine
3/4 c. granulated sugar
1 (1 oz.) sq. chocolate or 1 envelope Choco-bake
1 tsp. vanilla
2 eggs
1 prepared 9-inch pie shell
whipped cream (squirt type)
shaved chocolate

Preparation

Cream together margarine and sugar.
Blend in melted and cooled chocolate or the Choco-bake and vanilla.
Add eggs, one at a time, beating 5 minutes after each at medium speed.
Pour into baked pie shell.
Chill.
At serving time, garnish with whipped cream and shaved chocolate.
Serves 8.