Rice Dessert - cooking recipe

Ingredients

1 c. cooked rice
1/4 c. sugar
1 medium can crushed pineapple, drained
1 small jar maraschino cherries
about 1/4 pkg. miniature marshmallows
1 pt. whipping cream

Preparation

Mix rice, pineapple, sugar and marshmallows and fold in whipped cream.
Put halved or whole cherries around in circle in bottom of glass mixture and pour in mixture.
Chill.
(Can be made previous night.)