Fruit Ice Ring Punch - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice
2 (6 oz.) cans frozen limeade
1 (6 oz.) can frozen lemonade
1 lb. 14 oz. can pineapple juice
1 pt. cranberry juice cocktail
2 to 4 c. cold water
2 qt. ginger ale
1 qt. soda water
Fruit Ice Ring
sliced fruit and mint

Preparation

Place frozen juices and water into large bowl.
Stir until frozen juices are thawed.
Pour mixture into punch bowl over ice cubes.
Gently pour ginger ale and soda water that has been chilled.
Add iced Fruit Ring. Garnish with sliced fruit and mint.