Banana Bread - cooking recipe

Ingredients

2 eggs
1 stick butter
1 c. sugar
1 1/2 c. all-purpose flour
2 Tbsp. lemon juice
1/2 tsp. cornstarch
1 tsp. baking soda
1/2 tsp. salt
1 c. mashed bananas
1 tsp. vanilla
1/4 c. powdered sugar

Preparation

Cream together eggs, butter and sugar.
Mix together flour, soda and salt; add to first mixture.
Stir in bananas and vanilla. Bake in greased and floured loaf pan at 300\u00b0 for 1 hour.
Just before bread is done, mix lemon juice, powdered sugar and cornstarch in pan on stove.
Stir until mixture thickens.
Spread on top of hot bread and let cool.