Chicken Casserole - cooking recipe

Ingredients

7 oz. macaroni
4 c. diced chicken
1 jar pimento
2 Tbsp. chopped green pepper
1/4 lb. Velveeta cheese
2 c. chicken broth
2 Tbsp. chopped onions
1 can cream of mushroom soup
1 can mushrooms, drained
1 c. buttered crumbs

Preparation

Combine all together and let stand overnight. Bake at 350\u00b0 for 1 hour.
Add bread crumbs the last 20 minutes.