Tater Tot Casserole - cooking recipe
Ingredients
-
2 lb. ground beef
2 cans cream of mushroom
1 can nacho cheese soup
Preparation
-
Brown, then drain ground beef.
Pour cream of mushroom and cheese soup over meat that has been put in a casserole dish. Cover with Tater Tots and cook at 450\u00b0 for about 30 minutes.
Leave a comment