Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    2 cans cream of mushroom
    1 can nacho cheese soup
Preparation
    Brown, then drain ground beef.
    Pour cream of mushroom and cheese soup over meat that has been put in a casserole dish. Cover with Tater Tots and cook at 450\u00b0 for about 30 minutes.

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