Granola - cooking recipe

Ingredients

4 c. oats (whole or quick)
1 c. raw almonds, cut up
1 c. wheat bran
1 c. wheat germ or oat germ
1 c. sunflower seeds, blended
1 c. raisins or unsweetened flaked coconut
1 c. sesame seed
1/2 c. canola oil
3/4 c. honey
1 tsp. vanilla

Preparation

Combine all dry ingredients in a large roasting pan.
In a small saucepan, combine oil, honey and vanilla.
Bring to a boil. Pour over dry ingredients.
Mix well and bake at 325\u00b0 for about 15 minutes, stirring several times.
Cool and store in a tightly covered container in a cool, dry area.
Makes about 3 quarts.