Sweet Potato Souffle - cooking recipe

Ingredients

4 sweet potatoes, boiled and mashed
1/2 tsp. salt
1/3 stick margarine
1 tsp. vanilla
1 c. sugar
2 eggs
1/2 c. milk
1 c. chopped pecans
1/3 c. flour
1 1/4 c. brown sugar
6 Tbsp. melted margarine

Preparation

Mix together sweet potatoes, salt, 1/3 stick margarine, vanilla, sugar, eggs and milk with beater.
Pour into greased pan. Mix together pecans, flour, brown sugar and 6 tablespoons margarine and put on top.
Bake in 350\u00b0 oven for 35 minutes.