Key Lime Cake - cooking recipe

Ingredients
    3/4 c. vegetable oil
    3/4 c. orange juice
    1 pkg. Duncan Hines Lemon Supreme cake mix
    1 small pkg. lime Jell-O
    5 eggs (at room temperature)
    1/4 c. lime juice
    5 to 6 Tbsp. confectioners sugar
    cream cheese frosting
Preparation
    Blend first five ingredients until smooth.
    Bake in greased and floured 13 x 9-inch pan for 50 minutes at 325\u00b0.

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