Key Lime Cake - cooking recipe
Ingredients
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3/4 c. vegetable oil
3/4 c. orange juice
1 pkg. Duncan Hines Lemon Supreme cake mix
1 small pkg. lime Jell-O
5 eggs (at room temperature)
1/4 c. lime juice
5 to 6 Tbsp. confectioners sugar
cream cheese frosting
Preparation
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Blend first five ingredients until smooth.
Bake in greased and floured 13 x 9-inch pan for 50 minutes at 325\u00b0.
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