Seafood Casserole - cooking recipe

Ingredients
    1 (12 oz.) pkg. medium noodles, cooked
    1 can tuna, drained
    1 can shrimp, drained
    1 can lobster, drained
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 soup can milk
    1 can Durkee dried onions
Preparation
    Combine everything except dried onions.
    Place in 3-quart covered casserole.
    Microwave on High for 10 to 12 minutes or until heated.
    Top with dried onions.
    Microwave an additional 2 minutes longer.
    Serves about 6.

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