Seafood Casserole - cooking recipe
Ingredients
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1 (12 oz.) pkg. medium noodles, cooked
1 can tuna, drained
1 can shrimp, drained
1 can lobster, drained
1 can cream of mushroom soup
1 can cream of celery soup
1 soup can milk
1 can Durkee dried onions
Preparation
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Combine everything except dried onions.
Place in 3-quart covered casserole.
Microwave on High for 10 to 12 minutes or until heated.
Top with dried onions.
Microwave an additional 2 minutes longer.
Serves about 6.
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