Grape Punch - cooking recipe

Ingredients
    4 c. grape juice
    1/4 c. broken stick cinnamon
    8 whole cloves
    1/2 c. sugar
    1 c. orange juice
    1/4 c. lemon juice
Preparation
    In saucepan, combine grape juice, cinnamon, cloves and sugar. Simmer for 10 minutes; strain.
    Stir in orange and lemon juices. Serve hot or cold.
    Yields 10 (1/2 cup) servings.

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