Grape Punch - cooking recipe
Ingredients
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4 c. grape juice
1/4 c. broken stick cinnamon
8 whole cloves
1/2 c. sugar
1 c. orange juice
1/4 c. lemon juice
Preparation
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In saucepan, combine grape juice, cinnamon, cloves and sugar. Simmer for 10 minutes; strain.
Stir in orange and lemon juices. Serve hot or cold.
Yields 10 (1/2 cup) servings.
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