Ingredients
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1/2 c. Crisco
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
2 eggs
1 c. flour
1/2 tsp. salt
1/2 tsp. soda
Preparation
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Combine Crisco, salt and peanut butter and mix well, gradually adding sugar and brown sugar.
Cream thoroughly after each addition.
Add milk and eggs, mixing well.
Sift flour and soda. Blend with first mixture.
Roll dough into balls about 3/4-inch diameter.
Place on cookie sheet.
Bake at 325\u00b0 for 10 to 15 minutes.
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