Strawberry-Spinach Salad - cooking recipe

Ingredients

1/4 c. sugar
3 Tbsp. lemon juice
1/4 c. egg substitute
1/3 c. vegetable oil
1 (10 oz.) pkg. fresh, trimmed spinach, torn
2 c. strawberries, sliced

Preparation

Combine sugar and lemon juice in a small bowl.
Beat with a wire whisk until sugar dissolves.
Add oil, one tablespoon at a time, beating until dressing is thick and creamy.
Cover and chill.
Combine spinach and strawberries in a bowl; add dressing and toss.