Microwave Brownies - cooking recipe

Ingredients

1 c. sugar
2/3 c. butter
1/2 tsp. vanilla
2 eggs
1/2 c. cocoa
1 c. all-purpose flour
1/2 tsp. baking powder
1 c. chopped nuts

Preparation

Cream together the sugar and butter.
Add eggs and vanilla. Mix well.
Combine cocoa, flour, baking powder and salt.
Blend dry ingredients into sugar mixture.
Stir in nuts.
Spread mixture in an 8-inch glass baking dish.
Microwave on High for 6 to 7 minutes.
Cool and cut into squares.