Plum Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 tsp. cinnamon
3 eggs
2 jars baby food plums with tapioca
1 c. cooking oil
1/2 tsp. cloves
2 1/2 oz. chopped nuts (your preference)

Preparation

Combine flour, sugar and spices with cooking oil in large bowl.
Beat eggs into plums in a small bowl and then add to dry ingredients.
Beat well.
Add nuts.
Bake in tube pan at 350\u00b0 for 1 hour.
You can also bake in 2 loaf pans.