Almost Heaven Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 (8 oz.) can crushed pineapple (undrained)
1 small pkg. instant vanilla pudding
2 c. milk
8 oz. cream cheese, softened
8 oz. Cool Whip
1/2 c. coconut (optional)
1/2 c. chopped nuts (optional)

Preparation

Bake cake mix in a 9 x 13-inch pan according to the directions on the box.
When done and while hot, prick generously with fork. Pour crushed pineapple with juice over surface.
Mix instant pudding mix with milk.
Blend in softened cream cheese; spread over cake and pineapple.
Cool.
Over this spread the Cool Whip. Sprinkle with grated coconut or nuts.
Refrigerate until ready to serve.